I will be announcing some new classes in early winter.
Knife Sharpening with Japanese water stones
You would bring one of your kitchen knives and learn how to sharpen it.
Ladle making with copper and/or brassYou would have the option of forging your own handle, or, selecting one that is already made.
You could make a coffee scoop, or small ladle.
Details and equipment are still being worked out and I do not have class costs at this time.